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- Description: Herbs and Spices not only make the food taste better but they have also been used throughout the centuries for their healing properties. They aid in food preservation, weight reduction, and controlling diabetes, enhancing functioning of the brain, decreasing nausea, and boosting immunity. They also assist in enhancing heart fitness, inducing sweating, retaining the pores and skin fresh, regulating the metabolism, and detoxifying the frame. Spices defend the body by means of preventing contamination, decreasing irritation, and in fact according to recent research; they also have been proven to help reducing cancer epithelial cancer and other conditions such as arthritis and asthma.
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